Learn about, and taste, the 6 most common off-flavours that occur in beer. Three are brewery-related and three are service-related. Taste these 6 beers alongside a control, and learn where they come from and how to prevent them!
This class is a necessity if you are planning on taking the Certified Cicerone® exam, OR if you are at any stage in your studying towards the certification, OR if you are a homebrewer, OR if you are just interested and want to learn! This is a 90 minute Cicerone® Certification Program class (conducted by Annette,) and is open to anyone 21 and over. Registration and payment ($49) is through Cicerone.org via brownpapertickets.com. Contact Annette with questions about upcoming class schedules.