Short Pour Draft Course

Short Pour gives a concise, clear overview of commercial draft systems, covering items one needs to know to sit the Certified Cicerone® exam*, guided by instructor Mike Bardallis, a Certified Cicerone® and professional brewer. Learn about faucets, shanks, couplers, FOBs, and other components found in typical draft systems. Understand the conditions necessary for proper dispense, and the problems that can occur if they are not maintained. An overview of industry standard cleaning requirements and techniques will be given. A training / demo board will allow students to see and handle various components.

Class duration is approximately 90 minutes

$45/student/ $40 Fermenta: Michigan Women’s Craft Collective members.
Pre registration and prepayment required. Contact Annette to reserve your place and for payment info. See Upcoming Classes for schedule. Attendance is restricted to 21 and older.

*This course is not affiliated with or endorsed by the Cicerone Certification Program.